Contribute to a better quality of life by encouraging the nutrition and family diet of families in conditions of economic and social vulnerability, through the production of rabbit meat and/or laying or fattening hens and other minor species.

Each family will supply their own livelihood as a priority, allowing them to add value in the marketing of products and by-products. The people involved will have food and a strengthened hope in a God who sustains them, their emotional states will be positively affected by being part of the response to their own needs.

Family gardens are promoted for the production of food typical of the area and thus ensure efficient harvests, taking advantage of the knowledge that exists in the community, and thus advise each other according to the experience of each one.

Each family will supply their own livelihood as a priority, allowing them to add value in the marketing of the products.

One of the transversal axes of AME is the emotional and spiritual accompaniment, so that the participants are strengthened in their inner being.